Use of modern vegetable raw materials in establishments of the restaurant

Author: , and

Annotation: The use of modern vegetable raw materials in the production of flour culinary products in restaurants is considered.

Bibliographic description of the article for the citation:

, and . Use of modern vegetable raw materials in establishments of the restaurant//Science online: International Scientific e-zine - 2021. - №1. - https://nauka-online.com/en/publications/technical-sciences/2021/1/ispolzovanie-sovremennogo-rastitelnogo-syrya-v-zavedeniyah-restorannogo-hozyajstva/

The article was published in: Science online No1 январь 2021

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