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Approaches to scaling protective glass manufacturing for mobile devices
Автор:

Бібліографічний опис статті:

. Approaches to scaling protective glass manufacturing for mobile devices//Наука онлайн: Міжнародний електронний науковий журнал - 2025. - №8. - https://nauka-online.com/publications/other/2025/8/02-41/

Анотація: (English) This article analyzes approaches to scaling the business of manufacturing protective glass for mobile devices. The stages of the technological chain—mechanical grinding and polishing, ion-exchange chemical tempering, application of multifunctional coatings, and laser edge treatment (LET)—are examined alongside strategies for business expansion in this field. It demonstrates how supply-chain and partner-ecosystem models, together with multicriteria decision analysis (AHP, PROMETHEE), can inform optimal investment and market-selection decisions. A step-by-step industrialization plan—from pilot line to mass production—is outlined, leveraging Lean/Six Sigma and digital IoT/MES solutions. To ensure consistent quality, a comprehensive control system is proposed, incorporating optical inspection and continuous equipment-parameter monitoring. The scientific novelty lies in integrating technological, organizational-management, and digital approaches to achieve sustainable capacity growth without compromising protective-glass quality. The insights presented will interest researchers and practitioners in industrial engineering, operations management of high-tech manufacturing, strategic planning, and venture investment in the consumer-electronics sector.

Ключові слова: AHP ion exchange IoT laser edge treatment production scaling PROMETHEE protective glass quality control
Категорії: Інше
761 Comments off читати онлайн

Multicontinental Brand Management: Transforming Management Models When Entering the US, Asia, and Europe
Автор:

Бібліографічний опис статті:

. Multicontinental Brand Management: Transforming Management Models When Entering the US, Asia, and Europe//Наука онлайн: Міжнародний електронний науковий журнал - 2022. - №6. - https://nauka-online.com/publications/other/2022/6/07-22/

Анотація: (English) In the context of the rapid globalization of the world economy, effective brand management across multiple continents is becoming a critical success factor for international corporations. Modern companies are faced with the need for a profound transformation of their management models when entering such complex and diverse markets as the USA, Asia and Europe, each of which has unique cultural, legal and economic features. This article provides a comprehensive analysis of key strategies for adapting brands to various regional conditions, considers modern approaches to cross-cultural marketing and global brand management. Particular attention is paid to a comparative analysis of consumer behavior, regulatory requirements and competitive landscapes in each region. Based on current data for the period 2018–2022, analytical graphs are presented that clearly demonstrate the dynamics of the implementation of international brands in different parts of the world. The results of the study will be especially useful for top managers of international companies, marketers and strategists involved in the development and implementation of global expansion strategies in conditions of high market uncertainty.

Ключові слова: brand management management models
Категорії: Інше
517 Comments off читати онлайн

Development of grip strength in wrestlers: methods and effectiveness
Автор:

Бібліографічний опис статті:

. Development of grip strength in wrestlers: methods and effectiveness//Наука онлайн: Міжнародний електронний науковий журнал - 2024. - №7. - https://nauka-online.com/publications/other/2024/7/03-33/

Анотація: (English) Objective: To explore key methods for developing grip strength in wrestlers, compare their effectiveness, and offer recommendations for integration into the training process. Methods: Review of scientific literature, observation of practical applications in wrestling training, and testing the effectiveness of methods (dynamometry, hold duration, and forearm fatigue resistance tests). Results: The most effective exercises for developing both isometric and dynamic grip strength were identified. It was found that combining specific grip-focused movements with functional wrestling-based drills improved performance by 17–25% compared to traditional forearm isolation training. Conclusion: Targeted grip strength development enhances wrestling technique effectiveness, reduces injury risk, and improves endurance during bouts.

Ключові слова: dynamometry exercises forearms grip strength holds isometric training wrestling
Категорії: Інше
3129 Comments off читати онлайн

Culinary nutritionology as a new scientific discipline: key aspects and subject of research
Автор:

Бібліографічний опис статті:

. Culinary nutritionology as a new scientific discipline: key aspects and subject of research//Наука онлайн: Міжнародний електронний науковий журнал - 2025. - №6. - https://nauka-online.com/publications/other/2025/6/09-24/

Анотація: (English) In this article, culinary nutritionology is considered as an evolving, interdisciplinary field of science that combines the knowledge and approaches of nutritionology, nutrition science, and culinary traditions. The theoretical and methodological foundations of culinary nutritionology are revealed, including nutriological, technological, cultural-behavioral, interdisciplinary, and systemic approaches. Within the framework of this work, culinary nutritionology as a scientific discipline was conceptualized. Its main characteristics were determined, and the object and subject of the study were highlighted. Special attention was paid to the study of the effect of culinary processing on the structure of the food matrix and the assimilation of biologically active substances. The paper considered the main directions and tasks of culinary nutritionology, as well as the areas of its practical application, including educational, advisory, and digital formats. Some problems and limitations that arise during the development of this scientific field have been identified. In conclusion, the conclusion was made about the high scientific and practical importance of culinary nutrition and the need for its further development.

Ключові слова: bioavailability of nutrients culinary nutritionology culinary processing food literacy food matrix healthy nutrition interdisciplinary approach nutrition nutritional behavior nutritional value
Категорії: Інше
69 Comments off читати онлайн

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