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Formation of processes of complex functional and physiological rehabilitation

Author: Marakshyna Alina

Bibliographic description of the article for the citation:

Marakshyna Alina. Formation of processes of complex functional and physiological rehabilitation//Science online: International Scientific e-zine - 2025. - №5. - https://nauka-online.com/en/publications/technical-sciences/2025/5/01-43/

Annotation: In a modern society, implementing and organizing various options for the comprehensive, multifaceted development of an innovative economy, especially in areas related to smart production and technology, stress loads of all kinds that arise in the most active organizers of project development processes and generators of new technical and commercial ideas aimed at optimizing and accelerating development processes require an adequate response and unobtrusive, but extremely reliable and natural technologies and special equipment for rehabilitation; The publication shows models of system control and regulatory complex model subsystems using contactless resonant sensors as dynamic links between a mobile controlled object and mobile communication facilities, operating on the principles of electromagnetic resonance spectroscopy and having different design versions.

Keywords: Complex functional rehabilitation processes Complex physiological rehabilitation processes Functional rehabilitation using elements of artificial intelligence and artificial neural networks Methods and devices for forming processes Physiological rehabilitation using elements of artificial intelligence and artificial neural networks Rehabilitation processes

Categories: Technical sciences

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Monitoring the quality of drinking water and milk

Author: Marakshyna Alina

Bibliographic description of the article for the citation:

Marakshyna Alina. Monitoring the quality of drinking water and milk//Science online: International Scientific e-zine - 2025. - №4. - https://nauka-online.com/en/publications/technical-sciences/2025/4/17-9/

Annotation: The quality of drinking water practically determines the quality of life. In all methods of water quality control, it is accepted that the conductivity of water is a clear indicator of its purity. Almost all existing technologies, devices and equipment for water quality control have a very narrow range of technical capabilities and do not cover all the parameters that must be constantly monitored in order to prevent water from reaching the user that, due to the above reasons, is contaminated to such an extent that it poses a danger to human life and health. Milk is one of the most important products in a complete diet, and since a significant percentage of its composition is also water, it requires equivalent mobile, reliable and accurate control technology, adapted both to the increased quality requirements of milk and to new visions of regulatory requirements for quality. Based on this far from complete set of information, one can make a reasonable conclusion about the need for constant monitoring of the quality of milk and water before use, especially in relaxation processes;

Keywords: Complex Digital indicator of the dynamic state of cow's milk Cow's milk Device for selective identification in real time of the current value of the complex digital indicator of the dynamic state of drinking water quality Drinking Water Equivalent mobile Integral equivalent of the current value of the content and concentration of components in water Need for continuous monitoring New visions of regulatory quality requirements Range of technical capabilities reliable and accurate control technology

Categories: Technical sciences

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